Even if you are not much of a baker I encourage you to make this pie. It will be the best one you have ever tasted. It is from the 1950 edition Betty Crocker cookbook.
One 9 inch unbaked pie shell (store bought or home made)
In the pie shell put 4 cups washed fresh blueberries * (See note below)
In a medium bowl wisk together:
2/3 cup granualted sugar
1/4 cup all purpose flour
1/4 teaspoon salt
1/2 teaspoon cinnamon
1 cup heavy whipping cream
Pour the cream mixture over the berries and bake…
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Posted on July 4, 2009 at 11:19am — 7 Comments